Santana's Kitchen and Cocktails: Latin Heritage Since 1981 Meets Chef-Crafted Empanadas

Santana's Kitchen and Cocktails brings a Latin American menu with roots tracing back to 1981 to Dr. Andres Way in Delray Beach, pairing chef-crafted empanadas with a full cocktail program in a space designed to feel more like a garden retreat than a typical strip-center restaurant.

Chef-Crafted Empanadas and a Dietary-Friendly Latin Menu

The kitchen builds its reputation on empanadas made "with intention," including a guava glazed duck version, alongside dishes like the Viva Ceviche, Candied Beef Bacon, and the Latin Smokestack Burger. Gluten-free options run through the menu as well, from Plato de Mangu and Mole Negro to Gambas al Ajillo, while shrimp and pork bowls and dishes like Fuego y Elote round out a menu built for sharing.

A Nature-Inspired Space with Decades of History

Billing itself as "Santana's Est. 1981," the restaurant leans on that heritage while dressing its dining room in greenery, wood accents, and a relaxed, outdoor-friendly layout that regulars and reviewers alike have called a hidden gem. The restaurant also runs a sustainability program built around eco-friendly, compostable packaging for its takeout and delivery orders, plus catering and private events for larger gatherings.

Good to Know

Santana's Kitchen and Cocktails is located at 1876 Dr. Andres Way Unit 102, Delray Beach, FL 33445. It's earned its place as a standout Latin American kitchen in Delray Beach.