Local Spotlight
News, tips and stories from the My Business Directory business community
DRIFT: Global Small Plates Inside the Boca Marriott
This Town Center bar and grill pairs tuna wontons and grouper sandwiches with sharing platters inspired by Brazil, Italy, Spain, and the Mediterranean.
Island Nyammins: Jamaican Cooking in a Boca Plaza
This Lakeridge Boulevard counter serves braised oxtail, curry goat, and jerk pork ribs from a small takeout-focused Jamaican kitchen.
Ramen Lab Eatery: Handmade Ramen in West Boca
This State Road 7 shop pairs shoyu and miso ramen with yaki udon, gyoza, and sushi in an anime-inspired, casual-modern dining room.
Cucina Moderna: Brick-Oven Italian on Lyons Road
This Boynton Beach spot turns out brick-oven pizza, house-made pasta, and Land & Sea entrees in a modern, hospitality-focused dining room off Lyons Road.
The Irishmen: A Stone-and-Wood Pub on Boca Raton Boulevard
This Boca Raton Boulevard pub pairs house-made corned beef and cabbage with FAU-crowd trivia nights and live music.
Ramen IKKYU: Tonkotsu Broth and Boba on FL-7
This Boca Raton counter pairs a rich tonkotsu ramen with a full bubble tea menu and a laid-back, FAU-area crowd.
Crafty Crab: Build-Your-Own Seafood Boils in Boynton Beach
This Congress Avenue spot lets diners pick snow crab, crawfish, and shrimp by the pound and mix their own Cajun boil sauce.
Indian Harvest: North Indian Hospitality Near the Golf Course
Near the Boca Raton Golf Course, proprietor Ram Patil pairs tandoori and rogan josh with naan pulled from a very hot oven.
Rafina Greek Taverna: Lakeside Lamb Chops on the Boardwalk
Founded by three partners at Boca's Boardwalk on SW 18th Street, this 220-seat taverna pairs charbroiled lamb chops with sea bass flown in from London.